From Lanzhou, Fujian and Yunnan, available year-round. Slender, crisp and tender floret stems, loosely structured, with a light, sweet and crisp flavour.
Shishito Pepper
Shishito Pepper
From Yunnan, Guizhou, and Hubei, available year-round. Thin skin with mild heat, it promotes blood circulation.
Bell Pepper
Bell Pepper
From Shandong, available year-round. Bright-coloured, rich in vitamin C and beta-carotene.
Mustard Bud Celery
Mustard Bud Celery
From Fujian, available October to February (of the following year). Fragrant and refreshing, it detoxifies and protects the liver.
Broccoli
Broccoli
From Yunnan and North China, available year-round. Nutrient-dense, cancer-preventive and anti-ageing.
Cauliflower
Cauliflower
From Yunnan and Gansu, available year-round. White and tender, it supports immunity and cancer prevention.
Snow Pea
Snow Pea
From Yunnan and Fujian, available year-round. Flat, tender, and crunchy, low-fat and high-fibre.
Snap Pea
Snap Pea
From Yunnan, Gansu and Fujian, available year-round. Bright green and sweet, rich in protein and vitamins.